How to Keg Beer
Save the hassle of bottling and learn how to keg your beer! In this article, we look at why and how to keg and how to carbonate.
Serving the perfect pint – Bottles, Cans & Growlers
Bottles, Cans & Growlers are much more common around the home than a draught system, however, pouring these requires just as much finesse as pouring from a draught system… Bottles There are two types of bottle tops for individual bottles: cork-and-cage tops, and the more familiar bottle cap. Both types should be presented to the […]
Serving the perfect pint – Draught Beer
Over the festive season, our resident brewer spent a lot of his holiday trying different beers at different venues. He noticed a number of people (family, friends and pub staff) couldn’t serve a pint of beer correctly. This lead us to write a series of weekly mashes that will talk about ‘serving the perfect pint’. Draught Beer […]
Serving the perfect pint – Glassware
Over the festive season, our resident brewer spent a lot of his holiday trying different beers at different venues. He noticed a number of people (family, friends and pub staff) couldn’t serve a pint of beer correctly. This lead us to write a series of weekly mashes that will talk about ‘serving the perfect pint’. Our first […]
Filling bottles & growlers from the keg
The holiday season is a time of socialising and sharing, and beers are great for this, however, taking an entire keg is often too much and not always feasible and bottle conditioned beer can often get mixed and over yeasty during transport. Filling a growler or a few bottles off the keg for an event […]
Cold Conditioning – Fermenter vs Bottle vs Keg
This week Dave from our UK office, tried to settle the age old debate about cold conditioning – should it be done on or off the yeast? And are bottles or kegs the preferred option for your beer? Read about his experiment and findings below. There seems to be quite a lot of debate about […]